Food & Nutrition

MAXINVERT ®

Maxinvert® is a unique invertase enzyme solution that hydrolyses sucrose to fructose and glucose, providing fermentable sugars at the very beginning of production. This reduction in fermentation time leads to increased production capacity and an overall reduction in process time. Maxinvert® also enables increased alcohol levels at the end of fermentation, which brewers can translate into higher yield.

Do you want to see more?

Full access also means:

Your personal sales representative

Product documentation

Product support

Overview of products relationships

Meaningful insights from our experts

Order placing & order tracking

Hi there, how can we help you?

MAXINVERT ® - dsm-firmenich | IMCD Lithuania